Most cuisines have some version of a herb sauce – salsa verde, mojo verde, gremolata, chimichurri, mint sauce etc. Salsa verde usually contains anchovies, but..
D
September 18, 2020
Damson Ice Cream
For those who don’t know, damsons are an ancient variety of plum; small with a beautiful dark blue skin, and very, very tart, almost astringent…
V
August 20, 2020
Vodka sauce with spinach
Vodka – for some reason I don’t fully understand – really enhances tomato sauce. It’s only relatively recently that I tried this for the first..
C
July 25, 2020
Creamy caramelised onion rigatoni
This creamy caramelised onion pasta is so simple, and you probably have most of the ingredients in your kitchen already. It’s rich, so you won’t..
G
July 25, 2020
Greek Baked Butter Beans
This is a recipe I adapted from a lovely book called “Pulse”, by Jenny Chandler. It seems so simple, but something happens in the baking..
S
July 21, 2020
Spinach, Rice, Feta & Lentil Filo Pie
This is my version of m’hanncha, a Moroccan filo pie which is rolled up and coiled. There’s nothing Moroccan about the filling, which is spinach,..
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